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Phytochemicals in Blueberries May Fight Cardiovascular Disease

20 April 2009 No Comment

Obesity prone rats fed a low-fat diet high in blueberry enriched powder for 90 days were found to have less abdominal fat, lower triglycerides, lower cholesterol, lower body weight, lower total fat mass and improved insulin sensitivity when compared to similar rats receiving no blueberry powder. It is hypothesized that the high level of phytochemicals, a natural antioxidant, found in blueberries may be responsible for the health benefits.

Source:
University of Michigan (2009, April 20). Blueberries May Help Reduce Belly Fat, Diabetes Risk. ScienceDaily. Retrieved April 20, 2009, from http://www.sciencedaily.com/releases/2009/04/090419170112.htm

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